Please find below a list of Supply Chain Assurance Standards, Schemes and Directives for which LRQA can provide assessment, certification, verification and training services.
HACCP is a preventative approach to food safety and pharmaceutical safety which addresses physical, chemical, and biological hazards as a means of prevention rather than finished product inspection.
ISO 22000 is a standard which supports you in managing food safety. The standard specifies the requirements for a food safety management system that involves interactive communication, system management, prerequisite programmes and HACCP principles.
ISO 28000 is an international supply chain security management system standard.
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